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Katie Platt
"Amazing meal provided by Eduardo and Gasper. From start to finish it perfect. Highly recommend you book their Private Chef services"
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Todd F
"The two very professional gentlemen came to our vacation rental and created an exceptional meal. I don't believe anyone would be disappointed with their service. They bring the Pura Vida to your doorstep."
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Larry
"We had these fine young chefs make a seafood paella dinner and a steak dinner. Both were excellent. They could have been more professional and cleaned up. I will use them often! Great Experience"
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Jen Miller
"¡Gaspar y Eduardo fueron absolutamente maravillosos! Tuvimos una gran comida y fue muy agradable tenerlos en la casa. ¡Se lo recomiendo encarecidamente a cualquiera que busque una comida casera en su casa mientras visita Samara! ¡Qué delicia!"
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We bring the best of Spanish, Argentine, and Italian cuisine to you.
A unique culinary experience, full of passion and flavor! 🍴✨
Staff Local Foreign:
Edoardo Mora
Edo, originally from Italy, combines the freshness of a young chef with the experience of the finest Italian kitchens. His love for fresh pasta makes him a true master of his craft. With Edo, every dish is an invitation to enjoy authenticity.
Edo, originario de Italia, combina la frescura de un chef joven con la experiencia de las mejores cocinas italianas. Su amor por la pasta fresca lo convierten en un verdadero maestro de su especialidad. Con Edo, cada plato es una invitación a disfrutar de lo auténtico.
Gaspar Carré
From the heart of Argentina, Gaspar is a chef passionate about bringing the unique flavors of his country to the table. With a blend of youth and perfected technique, his specialties include authentic barbecues. Each creation is a testament to his dedication to the culinary arts.
Desde el corazón de Argentina, Gaspar es un chef apasionado por llevar a la mesa los sabores únicos de su país. Con una mezcla de juventud y técnica perfeccionada, sus especialidades incluyen parrilladas auténticas. Cada creación es una muestra de su dedicación por el arte culinario.